24 mars 2023
Gâteau amande-semoule et glaçage rocher
Bonjour mes chers lecteurs. Aujourd'hui, je vous propose un gateau né d'une nécéssité de passer des restes : de la poudre d'amande, de la semoule fine et du chocolat. Je suis donc partie d'une recette de basboussa que j'ai modifié pour en diminuer fortement...
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